Noémi Madák is an economist and marketing professional. She graduated from the Budapest Business School with degrees in tourism and hospitality economics as well as economics education. She began her career as a marketing manager at Waldorf Catering, then worked as an event marketing manager at Aquaworld Plc. Since 2014, she has been the marketing director of Semsei Gastronomy Group, which includes VakVarjú restaurants, Budapest Party Service, and Dobay Confectionery, overseeing the strategic branding and communication of these gastronomic brands.